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Folklore and Andean Peasant Society
| Article
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16528 |
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Section : |
CULTURE
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| Issue
Date : |
11 / 1989 |
3,526 Words |
| Author
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Glynn Custred
Glynn Custred is professor of anthropology at California State
University, Hayward. He has done ethnographic fieldwork in
the Andes of southern Pery and has published articles on
various aspects of the life of the Andean rural population.
He has co edited a book with Benjamin Orlove titled Land and
Power in Latin America: New Approaches to Agrarian Economics
and Social Process and is now writing on the linguistic
situation in Transylvania. |
The oral narratives constituting the folklore of a people consist of myths, legends, and tales. Despite their differences, each of these genres reflects, in one way or another, the culture of the community of which it forms part. Moreover, each embodies in vivid, often cryptic, images those deeply flowing currents of emotion that transcend any single cultural experience.
One part of the world where a strong oral tradition remains intact is the Andes of southern Peru. This is a region of mountain valleys and frigid, high-altitude steppelands where Indian peasants and pastoralists still live much as their people have for hundreds of years. They are the direct descendants of the Indians who inhabited the country long before the Incas marched out from their capital in Cuzco to forge a vast empire throughout the Andes. In fact the Indians of southern Peru still practice an ancient form of agriculture, and they continue to worship spirits of the hills and earth whose origins far predate the coming of the Inca conquerors.
In this part of the world, the population is highly stratified. The Indian peasantry forms the lowest stratum of a society that is dominated by a relatively small number of landowners, merchants, and state officials. Stratification is nothing new to the Andes, however, for it typified Andean society even before the Inca conquests of the fifteenth century.
In pre-Incan times ethnic lords, known as kurakas, ruled over local districts in accordance with long-established social and political traditions. The Incas incorporated these traditional arrangements into their imperial system by absorbing the kuraka class into their own administrative apparatus. The Incas also extracted a portion of the crops produced by the peasantry and commandeered peasant services to support and extend their ambitious imperial enterprise.
When the Spaniards arrived in 1532, they swept the Inca ruling class aside, replacing it with a Hispanic society that continued to rule the native population from above. Like the Incas before them, the Spaniards retained the kuraka class (the caciques, as the Spaniards called them) as part of the new colonial administration. In fact, local Indian noblemen, in service to the distant Spanish crown, were often the harshest exploiters of the Indian masses they administered.
Under colonial rule, Indians were required to pay tribute to the state and to supply a steady stream of labor for Spanish mines and
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